Lasagne Toss
- Ready In:
- 1hr
- Ingredients:
- 11
- Serves:
-
4-5
ingredients
- 1 (12 ounce) package of twisted noodles
- 1 lb ground beef
- 1⁄2 cup chopped onion
- 1 small bell pepper, chopped
- garlic
- salt & pepper, to taste as well
- 1 (14 ounce) jar spaghetti sauce
- 1 cup cottage cheese
- 1 cup mozzarella cheese
- 1 cup cheddar cheese
- grated parmesan cheese
directions
- Brown ground beef, onion, bell pepper, salt, pepper and garlic.
- Meanwhile cook pasta according to package.
- Once the ground beef is done, drain any grease and add spaghetti sauce.
- Reserving a cup for later use.
- Add pasta to the meat sauce.
- Place 1/2 of the meat/pasta mixture in the bottom of a 9X13 pan sprayed with Pam.
- Spread the cottage cheese over this.
- Sprinkle with a cup of the cheese. (Your choice in which one to use first).
- Add reamaing meat/pasta mixture, cover with the remaing cheese.
- Bake for about 30-40 mins at 350.
- Let stand for about 5-10 minutes.
- Sprinkle with parmesan cheese.
- Enjoy.
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Reviews
-
Sorry to give this a low rating, but it wasn't very good. Edible, but very bland. I tried to spice it up a bit by using extra onion and pepper, and s&p, but it didn't improve the flavor. We also found that there wasn't enough sauce in the dish, so we ended up pouring a little extra on top after it was cooked. Overall, this seems like the start of a good recipe, but it needs some work.
RECIPE SUBMITTED BY
bonjovi4ever
Athens, Texas