“Chocolate is soothing then you add lavender and you're in Heaven.”
READY IN:
15mins
SERVES:
27
UNITS:
US

Ingredients Nutrition

Directions

  1. Grind finely in a clean coffee grinder.
  2. Melt everything together in a double boiler. Add 3 tablespoons butter. Stir until smooth and melted.
  3. Pour into a pan lined with wax paper (approximately 9" x 9"). Cover with Saran Wrap. Chill overnight.
  4. Cut into 1" squares. Wrap like "sweets" in twists of wax paper.
  5. Sprinkle fresh Lavender on top layer to decorate!

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