Layer Salad (With Swiss)
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“Another 7-layer salad, but I couldn't find on Zaar that is just like this old favorite. This one calls for swiss cheese (rather than cheddar), which gives it a really different flavor.”
Layer Salad (With Swiss)
0 recipe photos
READY IN:15mins |
SERVES:8-10 |
UNITS:US |
|
Ingredients Nutrition
- 1⁄2 cup mayonnaise
- 1⁄2 cup Miracle Whip
- 1 head lettuce
- 6 hard-boiled eggs
- 1 (8 ounce) package frozen peas
- 1 tablespoon sugar
- 1 cup swiss cheese
Directions
- Thaw peas and allow to dry somewhat. Chop lettuce. Cut eggs into slices.
- In small bowl, combine mayonnaise and salad dressing. Mix well.
- In pretty dish (clear is best), layer as follows: half of lettuce, sliced eggs, thawed peas, sugar, salad dressing mixture, other half lettuce, swiss cheese.
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Layer Salad (With Swiss)