STREAMING NOW: The Delicious Miss Dahl
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe comes from a handout of diabetic friendly recipes from Kraft Canada. NOTE: Cooking time=chilling time.”
5hrs 20mins

Ingredients Nutrition


  1. Dissolve cherry jello powder in boiling water in a large bowl, stiring until completely dissolved.
  2. Add cranberry sauce, mixing well.
  3. Stir in the cold water.
  4. Pour 1 1/2 cups of mixture into a mold or bowl that you have coated with cooking spray. Refrigerate for 40 minutes - or until slightly set, but not firm (jelly mixture should stick to finger).
  5. Meanwhile, stir the spices into the remaining mixture. Refrigerate 35 minutes - or until slightly thickened (consistency of unbeaten egg whites).
  6. Whisk in the whipped topping until well blended.
  7. Pour this over the slightly set jelly mixture in bowl-mold.
  8. Refrigerate 4 hours, or until firm.
  9. Unmold to serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a