Layered Peach Dessert

"Divinely scrumptious fresh peach dessert."
 
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Ready In:
1hr 20mins
Ingredients:
10
Serves:
12
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ingredients

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directions

  • Put the chopped peaches in a bowl, sprinkle sugar over the peaches, let sit for 30 minutes.
  • In another bowl, add the flour, brown sugar, and pecans; stir to mix.
  • Add in the melted butter; stir to combine.
  • Press the mixture onto the bottom of a 13x9 inch baking dish.
  • Bake at 350° for 18-20 minutes; set baking dish on a wire rack to cool.
  • In another mixing bowl, add the cream cheese and powdered sugar.
  • Using an electric mixer, beat at medium speed until texture is fluffy.
  • Fold in Cool Whip and almond extract.
  • Drain peaches; gently fold peaches into the cream cheese mixture.
  • Spoon evenly over crust.
  • Cover and let chill for 3-4 hours.

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Reviews

  1. This was very good and easy. Took to a church party and it was a big success. My DH even said it was good. Thanks. Will make again.
     
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