Layered Strawberry Chicken Salad

"I haven't made this yet but it sounds great. I am going to try this recipe this weekend."
 
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Ready In:
10mins
Ingredients:
11
Serves:
6-8
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ingredients

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directions

  • In deep 3-quart salad bowl, place half of the lettuce. Layer with chicken, cheese, pecan halves, remaining lettuce and strawberries.
  • In small bowl or glass measuring cup, mix dressing ingredients with wire whisk until well blended. Just before serving, pour dressing over salad.

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Reviews

  1. Springtime bliss. Sub'd fat-free feta cheese. Used locally grown strawberries (swoon). Looks beautiful on the plate and tastes divine. Thanks Ceezie.
     
  2. Made for a great light lunch for the Ds and I. Made as written though I cut it down to 2 servings, used vegetable oil as an option, and left out the dijon mustard. Very easy to make and prepare, makes for a nice spring/ summer salad. Made for Holiday Tag..
     
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RECIPE SUBMITTED BY

I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!
 
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