“I just found this recipe in a Quick Cooking cookbook. It was sent in by Lillian Marcotte. Looks delicious!”
READY IN:
45mins
SERVES:
9
YIELD:
1 8inch squre cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar.
  2. Beat in egg and vanilla.
  3. Combine flour, baking powder, and salt in a separate bowl; add to creamed mixture alternately with milk.
  4. Pour into a greased 8-inch square baking pan, Bake at 350°F for 30 minutes or until toothpick inserted in center comes out clean.
  5. Meanwhile, combine all topping ingredients.
  6. Spread over warm cake.
  7. Broil 3-5 inches from heat for 3-5 minutes or until golden brown.

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