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“delicious breakfast recipe, I like to have it with sour dough toast.”
READY IN:
3mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. heat oven to 170.
  2. lightly grease inside of a muffin tray with butter.
  3. line 1 muffin well per person with ham,
  4. place approx 1 tsp chopped tomato in each well,.
  5. top with grated cheese & crack an egg on top
  6. season with salt & pepper.
  7. place into the oven for 18 to 20 mins until egg white is cooked and
  8. yolk is as firm as you like.

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