Lazy Goblin Popcorn Balls

“This recipe is much easier & quicker to make than the traditional version. The marshmallows not only give the popcorn balls a different flavour but make them chewy, too. I call them "goblin" popcorn balls because I did them up for the Trick or Treaters this year - wrapped them in green plastic wrap & tied with gold ribbon.”
READY IN:
15mins
YIELD:
15 medium balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Measure popcorn into large bowl.
  2. Set aside.
  3. Melt butter in pot over low heat.
  4. Add brown sugar and stir until dissolved in butter.
  5. Add marshmallows and stir until melted.
  6. Pour over popcorn and mix until evenly coated.
  7. Add M&Ms and mix again.
  8. Butter hands and, working quickly, form into balls.
  9. When cool, wrap individually in plastic wrap.

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