“My roomates swooned at sight of these - goes to show how starved for decent food we are. Ooh well; they were delicious anyway.”
READY IN:
8mins
SERVES:
1-2
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil baby carrots with half the tablespoon of basil and half the tablespoon of ginger until soft, but not limp.
  2. Drain.
  3. Add the remaining spices and margarine.
  4. Enjoy!

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