Lazy Gourmet's Peanut Butter Truffles

“This recipe is from Vancouver's author/chef/catering and restaurant owner, Susan Meldelson. I used to make them for Christmas gifts.”
READY IN:
30mins
YIELD:
2 doz
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the peanut butter, butter and icing sugar well and form into balls.
  2. Chill well or freeze.
  3. Dip peanut batter balls in melted chocolate and set on waxed paper.

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