“Love the taste of oatmeal, but hate the creamy consistency that cooked oatmeal provides? This super fast, rather nutritious way of eating oatmeal is what I have as a post-run snack every day; the oatmeal taste really helps 'flavour up' the skim milk, yet the oat-y taste and chewiness is still there. AND as a bonus, it's so quick to prepare!”
READY IN:
2mins
SERVES:
1
YIELD:
1 bowl of deliciousness
UNITS:
US

Ingredients Nutrition

Directions

  1. Place skim milk in bowl. Add rolled oats - either 4 tbsp, or any amount that you desire.
  2. Let soak for 30 seconds to 1 minute. Enjoy!

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