Lazy Ranch Chicken Skillet
- Ready In:
- 25mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 8 ounces frozen carrots
- 8 ounces frozen broccoli
- 4 ounces frozen corn
- 1⁄2 - 1 lb chicken breast (cooked)
- 12 ounces pasta
- 1 1⁄2 cups milk
- 1⁄2 cup water
- 1 1⁄4 tablespoons cornstarch
- 1 (1 ounce) packet ranch dressing mix
- salt and pepper
directions
- Bring a medium pot of water to boil and cook pasta per box directions.
- While pasta is cooking, put frozen veggies and water in a skillet bring to a simmer over medium heat and cover.
- In a large microwave bowl whisk together milk and cornstarch until all lumps are dissolved. Microwave 1-2 minutes, paying close attention, milk will bubble and double in size.
- Remove bowl from microwave and stir in ranch seasoning (I use about 1/2 T.) until well combined, set aside.
- When veggies are tender (about 10-12 minutes) add in cooked chicken, and ranch milk sauce. Simmer additional few minutes (long enough to heat chicken).
- Serve over pasta.
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