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“A fancy, indoor version of the old camp favorite. Faster and tastier -- I'm beginning to prefer these to the original!”
READY IN:
3mins
SERVES:
1
YIELD:
1 s'more
UNITS:
US

Ingredients Nutrition

Directions

  1. Place one marshmallow atop one Le Petit Ecolier cookie.
  2. Place in the toaster oven and set on medium toast.
  3. Check frequently to ensure that the marshmallow doesn't burn.
  4. When the chocolate is a little melted and the marshmallow perfectly golden, carefully remove from the toaster oven.
  5. Enjoy!

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