Lea & Perins Teriyaki Pineapple Marinade for meat

“When marinating steak or kebobs pierce them with a fork in several places and marinate for 12-24 hours for maximum tenderness. Use Inside round, outside round, blade eye of round or sirloin tip. This marinade gives an oriental taste, Quick, easy to make and Oh so good”
READY IN:
5mins
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients, pour over meat, cover& place in fridge for up to 24 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: