Lea & Perrins Rice Pilaf

Name: Lea & Perrins Rice Pilaf
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1 small onion, chopped; 1/4 cup butter; 1/2 cup lea & perrins chicken marinade; 1 1/2 cups water; 1 cup raw long grain rice; 1/4 cup diced green pepper; salt; pepper

Submitted by Shawn C

"from the recipes I got from my first purchase of the original white wine worcestershire sauce which is now called chicken marinade"

Download

Ready In:: 40mins
Ingredients:: 8
Serves:: 4

ingredients

1 small onion, chopped
¹⁄₄ cup butter
¹⁄₂ cup lea & perrins chicken marinade
1 ¹⁄₂ cups water
1 cup raw long grain rice
¹⁄₄ cup diced green pepper
salt
pepper

directions

in saucepan saute onion and green pepper in butter until tender.
add chicken marinade and remaining ingredients.
boil the reduce heat and cover simmer for 20-25 minutes or until almost all liquid is absorbed.
remove from heat and let steam for 5 minutes before serving.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Shawn C

Clarksville, Tennessee

SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.

View Full Profile