Leann's Cheese Tators
"This is a definite comfort food. (Not low in calories either). Very, very good."
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 6 -8 red potatoes, peeled and sliced round
- 1 cup diced onion
- 1⁄2 cup butter
- salt and pepper
- 1⁄2 lb grated cheddar cheese, milk
directions
- In a non stick skillet melt butter and sauté onions.
- Add potato slices, salt and pepper and cook on medium until the potatoes are done, stirring often.
- Layer potatoes and grated cheese in a casserole dish ending with the cheese on top.
- Bake at 350°F until the cheese is melted.
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RECIPE SUBMITTED BY
Margie Brock
Effie, La
I live in Louisiana and am the office manager for a plant nursery. Love to cook. My favorite cookbook is New Southern Living by Nathalie Dupree. If I had a month off I would finish testing all of my new recipes.
I have been testing quite a few of the new ones I have found on Recipezaar. There are a lot of great cooks here.
