“Such a unique flavor, easy meal to prepare for your family and the kids will love. Not a typical steak sandwich!”
READY IN:
5hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Marinade beef for 5 hours or more in a ziplock bag.
  2. Cut baguette into 4 pieces.
  3. Put Baguettes in toaster or oven just to get a little crispy.
  4. Sautee your beef for 2 minutes on each side.
  5. Take baguettes out of the toaster and spread mayo on one side and sliced tomatoes.
  6. Thinly slice your meat and place on top of tomatoes.
  7. On the dry side of baguette spread your goats cheese.
  8. Sprinkle some salt and pepper on the meat and there you have it!

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