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Leek, Tomato, Goat Cheese Pizza

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Ingredients Nutrition

Directions

  1. Melt butter in large skillet over medium-low heat. Add leeks; saute until tender, about 10 minutes.
  2. Season with salt and pepper.
  3. Stir in parsley.
  4. Cool.
  5. Spread leek topping evenly over pizza shell; sprinkle tomatoes over.
  6. Top with cheese. Drizzle 1 tablespoon oil over.
  7. Bake about 10 minutes at 450 F.
  8. Remove from oven and brush crust with olive oil.

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