Leftover Thanksgiving Soup

“This is the best gosh darn soup! MIL makes it every year and I finagled the recipe from her..I know it sounds weird but its heavenly. She got the recipe out of a store flyer.”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté first 4 ingredients for 2 minutes then cover and cook for 2 more minutes.
  2. Add next 4 ingredients and cover and cook on low for 15 minutes.
  3. Add remaining ingredients and cook until leftovers dissolve and barley is plump.

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