Leftover Turkey and Mashed Potato Patties

“My mom usually bought a whole bird for Thanksgiving dinner but no one but Grandma would eat anything other than the breast resulting in a lot of leftover dark turkey meat. If your family is the same way this is a great way to get rid of that left over turkey. You can use chicken and fish instead of turkey.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix everything together until well blended.
  2. Add enough flour so that the mixture isn't too sticky.
  3. Shape into patties and fry until golden brown about 3-5 minutes on each side.

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