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“Very nice bread, especially with a cup of hot tea.”
READY IN:
1hr 15mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350- grease two 9x5 loaf pans.
  2. Beat shortening& sugar until light& fluffy.
  3. Add eggs one at a time, beating well after each addition.
  4. Stir in dry ingredients alternately with milk.
  5. Add nuts& lemon peel.
  6. Pour batter into prepared pans and bake 50-60 minutes or until tests done.
  7. Cool in pans 10 minutes before removing.
  8. Put a sheet of foil under wire rack; place breads top-sides up on the wire rack.
  9. Blend topping ingredients, and brush on tops of loaves while still warm.

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