Lemon Bread
"I've had this recipe for about 30 years. I haven't made it in a while, but it's good."
- Ready In:
- 24hrs 20mins
- Ingredients:
- 11
- Yields:
-
1 loaf
ingredients
- 1⁄2 cup shortening
- 1 cup sugar
- 1 lemon, rind of, grated
- 2 eggs
- 1⁄2 cup milk
- 1 1⁄2 cups flour
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
-
lemon glaze
- 1⁄4 cup sugar
- 1 lemon, juice of
- 2 tablespoons lemon juice
directions
- Cream shortening and sugar.
- Add lemon rind, eggs and milk.
- Sift together flour, baking powder and salt. Add to creamed mixture.
- Place in well greased pan. Bake in 350 oven for 50 minutes to 1 hour.
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RECIPE SUBMITTED BY
True Texas
Alvarado, Texas
