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Lemon Buttercream Frosting

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“This is so very lemony, just sweet enough.”
READY IN:
10mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter on medium speed of an electric mixer for 1 to 2 minutes.
  2. Add all other ingredients, except half and half.
  3. Mix on medium speed, while slowly adding the cream until desired consistancy is reached. Mix for 3 to 5 minutes on meduim.
  4. This will set when chilled.

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