Lemon Cheese Spritz Cookies for Christmas

“you've tasted these -- they melt in your mouth -- but usually people don't add the lemon zest, which makes All The Difference in how special these taste”
READY IN:
35mins
SERVES:
12
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter, cream cheese and sugar in a mixer.
  2. Add egg yolk and flavorings.
  3. Beat until light.
  4. Shake flour through a fine sieve with the salt.
  5. Add this to butter mixture until blended well.
  6. Force through a cookie press or spritz gun onto cookie sheets.
  7. Bake at 350 for 15 minutes. UNDERbake these; do not let them brown.
  8. Makes 6 dozen.

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