Lemon Chicken and Vegetables

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Ready In:
30mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • Cook pasta according to package directions, omitting salt.
  • Drain; set aside.
  • Prepare coals for grilling.
  • To prevent sticking, spray grid with nonstick cooking spray.
  • Place chicken, peppers and squash on grill 5 to 6 inches from medium-hot coals.
  • Grill 10 to 12 minutes or until chicken is no longer pink in center and vegetables are soft to the touch.
  • Remove from grill.
  • Cool slightly; cut into 1/2-inch pieces.
  • Combine parsley, wine, lemon juice, oil, garlic, lemon peel, salt and pepper in medium bowl.
  • Toss cooked chicken and vegetables with% cup sauce.
  • Toss pasta with remaining sauce.
  • Place chicken and vegetables over pasta; serve.

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