Lemon-Chicken Pasta Salad
"found in magazine, just tried it as is. My son and I both thought it had a little too much lemon in it. Other than that, it was really good especially after a hot day."
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 (1 ounce) box Suddenly Salad Pasta Salad Mix, ranch and bacon pasta salad
- 1 cup mayonnaise
- 2 teaspoons grated lemon peel
- 2 tablespoons fresh lemon juice
- 2 cups cubed cooked chicken
- 1⁄2 cup almonds
directions
- Empty pasta mix into 3 qt saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shae to drain well.
- In large bowl, stir together seasoning mix, mayonnaise, lemon peel and lemon juice. Stir in pasta, chicken and almonds. Serve immediately, or refrigerate until serving.
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Reviews
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First off, because of this recipe, I found a new-for-me product in the grocery store with this Suddenly Salad package, & must admit that it makes for a great tasting salad! My other half & I do like the taste of lemon, so this wasn't as intense for us as it might be for others! Thanks for posting the recipe! [Made & reviewed for one of the chefs I adopted during this Spring's Pick A Chef event]
RECIPE SUBMITTED BY
I am a stay at home mom to a very active teenager, and toddler. DH and I love to cook together in our way. I find the recipes, then I watch him cook them LOL
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<br>My family picks on me constantly as I have a thing with raw meat, it really skeeves me out so I can not touch it, which makes cooking on my own a challenge.
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<br>DH is in the Air Force and sadly will be leaving sometime the beginning of next year to go play in the sand for a year, so I am currently on the lookout for dishes I can cook on my own or with my teen easily and with minimal touching of raw meat.
