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Lemon Chutney

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“Quick and easy recipe-good with curries.”
READY IN:
1hr 15mins
YIELD:
6 half pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a large stainless or enamel pot and simmer for 45 minutes.
  2. Stir often and mash as you go.
  3. Ladle into clean hot jars leaving 1/2 inch head space-seal.
  4. Process 10 minutes in a boiling water bath at altitudes up to 1000 feet.

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