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“A homemade recipe with”
READY IN:
1hr 4mins
SERVES:
9-12
YIELD:
9-12 Lemon bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Make crust: mix together first three ingredients with a fork until crumbly. press into an 8 inch square cake pan and bake for 20 minutes. do not brown.
  3. Mix the rest of the ingredients with a mixer until well mixed. Pour over the pre-baked crust. Place in oven for an additional 30 minutes.
  4. remove from oven and sprinkle with powdered sugar. Allow to cool completely before cutting.

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