STREAMING NOW: Simply Nigella

Lemon Cream Pie Cafe

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I have been thinking about trying lemon flavor in coffee for a long time and finally tried it this morning. It Works! This coffee really does have a pie-ness to it. For this to work and taste lovely you need the sweetening and creamer. You can use more sweetening and creamer if you like but don't cut it back.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 10 ounces fresh hot coffee
  • 14 teaspoon lemon extract (can use more if you would like more lemon after tasting)
  • 2 teaspoons Splenda sugar substitute
  • 1 tablespoon fat free liquid coffee creamer (unflavored)

Directions

  1. Brew the coffee and pour it into your cup.
  2. Add the lemon extract, Splenda and creamer.
  3. Stir and enjoy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: