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Lemon Feta Chicken

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“I don't remember where I first saw this recipe but it has become one of our favorites! It is so simple and even my picky kids like it-of course without the green onions!”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350.
  2. Place the chicken in a 13-by-9-2-inch nonstick baking dish and drizzle with half the lemon juice.
  3. Sprinkle with half the oregano and all the pepper.
  4. Top with the cheese and green onion.
  5. Drizzle with the remaining lemon juice and oregano.
  6. Bake, covered, for 45 minutes to 1 hour, or until done.

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