Lemon Garlic Bread

"Different, and simple accompaniment to an Italian meal."
 
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Ready In:
30mins
Ingredients:
7
Serves:
8-10
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ingredients

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directions

  • Cut bread diagonally, but not all the way through, into 1-inch slices.
  • Combine remaining ingredients, and brush over cut sides of bread.
  • Wrap loaf in foil and bake at 400-degrees for 15-20 minutes or until heated through.

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Reviews

  1. I used this with recipe#21317Spoon rolls instead of the french bread and it was yummy.Not to lemony(sp?)just right.This is a keeper!
     
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Tweaks

  1. I used this with recipe#21317Spoon rolls instead of the french bread and it was yummy.Not to lemony(sp?)just right.This is a keeper!
     

RECIPE SUBMITTED BY

I've been cooking and baking since I was a child and have developed most of my own recipes. I also love animals and cook for them, too!
 
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