Lemon Garlic Chicken With Coriander

“Really low fat, really easy, and really tasty...”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Season the chicken. Mix together the remaining ingredients together and marinate the chicken in it ( in a non metallic bowl!) for approx 2-3 hours in the fridge (overnight won't hurt).
  2. Pre-heat the oven to 200 degrees.
  3. Roast the chicken in the marinade for approx 35-40 minutes, until the chicken is cooked through and tender.
  4. Great served with couscous!

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