Lemon Gelato Cups
"these are very easy to make and can be made in advanced. I generally save the lemon halves when I make fresh lemonade and simply clean them out and freeze them till I need them."
photo by Alia55
- Ready In:
- 2hrs 5mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 scoops lemon gelato
- 2 lemons, cut in half, hollowed out and cleaned
- 1 teaspoon candied lemon peel
directions
- Freeze cleaned lemon halves.
- Once lemon halves are fully frozen, place a scoop of gelato into the lemon "cup".
- Freeze again till firm.
- Just before serving garnish with candied lemon zest.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
