Lemon Ginger Flip
photo by Marg (CaymanDesigns)
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 lemon, juice of (reserve a few shreds of the rind for garnish)
- 1⁄2 orange, juice of
- sugar, to taste
- crushed ice
- 8 ounces ginger ale
directions
- Mix fruit juices in a glass and sweeten to taste.
- Fill glass half full of crushed ice.
- Add ginger ale and garnish with lemon peel.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This was made on 7/6/09 for the " Comfort Cafe' " event.the amount of sugar I used was about 2 teaspoons, which made it have the right amount of " sweetness " for me. It was so " light and refreshing " . I'm glad it only makes 1 serving, or I would be drinking it all day. :) When it gets too hot outside, this will be be made often. Thanks for posting and, " Keep Smiling :) "
RECIPE SUBMITTED BY
Molly53
United States