“I have not tried this chicken. I'm posting this for safe keeping. I found this in Taste Of Home Quick Cooking 2005. Diabetic Exchanges: 3 lean meat.”
READY IN:
23mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Flatten chicken to 3/8-inch thickness; place in a skillet.
  2. Add broth; bring to a boil over medium heat.
  3. Reduce heat; cover and simmer for 5 minutes.
  4. Turn chicken; sprinkle with seasonings.
  5. Cook 3-5 minutes longer or until juices run clear.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: