Lemon-Herb Dressing With Mint and Tarragon
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“This is from Southern Living to go with Shrimp and Pasta Salad. Quite delicious as a sauce for grilled chicken. At the bottom of the directions are two other options offered by Southern Living as well. Personally the basil option is my favorite.”
Lemon-Herb Dressing With Mint and Tarragon
3 recipe photos
READY IN:10mins |
SERVES:4 |
YIELD:3/4 cup of dressing |
UNITS:US |
Ingredients Nutrition
- 1⁄3 cup canola oil
- 3 tablespoons chopped of fresh mint
- 1 tablespoon chopped fresh tarragon
- 1 tablespoon honey mustard
- 1 teaspoon lemon zest
- 1⁄4 cup fresh lemon juice
- 1 teaspoon salt
- 1⁄2 teaspoon dry crushed red pepper
Directions
- Whisk together all ingredients until blended.
- Lemon-Herb Dressing With Chives and Tarragon: Substitute chopped fresh chives for mint. Proceed with recipe as directed.
- Lemon-Herb Dressing With Basil: Substitute 1/3 cup chopped fresh basil for mint and tarragon. Proceed with recipe as directed. Season with salt to taste.
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Lemon-Herb Dressing With Mint and Tarragon