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Lemon Ice Cream

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“This is a tangy treat.”
READY IN:
6hrs 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Grate peel. Mix cream, milk and sugar.
  2. Add to peel.
  3. Place in bowl in freezer until firm.
  4. (about 6 hours).
  5. Mash and add juice of lemons.
  6. Mix.
  7. Cover.
  8. Return to freezer until firm.

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