Lemon Jello Punch

"This is very good and easy to make."
 
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Ready In:
10mins
Ingredients:
6
Serves:
30
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ingredients

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directions

  • In a small bowl dissolve gelatin in boiling water.
  • Stir in sugar.
  • In 8-quart punch bowl, combine pineapple juice, cold water, soda and gelatin mixture.
  • Serve chilled.

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Reviews

  1. I made this for my granddaughter's birthday party: 50 people, so I doubled the recipe; however, since I had to transport it 20 miles to the site, I decided to keep the ingredients separate. I don't recommend doing that. The jello/sugar/water congealed in the 6 degree weather (in the trunk). A wisk solved the problem, but had I added pineapple juice to that mixture initially, I think I'd have successfully kept it from congealing. The punch is still superb; and I think it could be tweaked: how about grape jello/grape juice? Or orange? It would be fun to play around with it and see what the different flavors are like. This is definitely a keeper! Thanks! Wilmom
     
  2. This sounds sooo good. I am using this at my church's Easter celebration but think I might add some pureed strawberries with halved strawberries for garnish.
     
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RECIPE SUBMITTED BY

<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
 
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