Lemon Lush

"Cool, light desert. I worked for a deli about 15 years ago because I love to cook, and we could not make this fast enough."
 
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Ready In:
30mins
Ingredients:
10
Serves:
12
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ingredients

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directions

  • Mix flour, nuts and margarine. Press in pan. Bake at 375 for 15 minutes.
  • Combine cream cheese, sugar and cool whip.
  • Spread on crust.
  • Mix pudding and milk, beat and spread on cream cheese mixture.
  • Top with cool whip and sprinkle on nuts.

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Reviews

  1. This is incredible. I had some whipped cream( 2 cups unwhipped) to used up, so I used recipe#79506 in place of the cool whip. I also just used 1 large pudding with 2 cups milk. This is a very lite dessert and easy to make. I used an 8" square pan as the recipe did not specify. Thanks for the recipe.
     
  2. I took this to our church luncheon and it disappeared in minutes. Next time I will make two pans. This is a very light and refrishing desert and I highly recommend it to everyone. Thanks for another great recipe, Melody H.
     
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