“Adopted from the RecipeZaar account. I haven't made these yet.”
READY IN:
1hr
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Make the pastry by sifting together dry ingredients.
  2. Cut in butter.
  3. Chill and roll into circles.
  4. Make lemon curd by creaming together all ingredients in a saucepan until thinkens.
  5. Whip egg whites until stiff.
  6. Assemble together.

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