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Lemon or Lime Barley Water

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“From "Grains, Rice and Beans" cookbook.”
READY IN:
20mins
SERVES:
2
YIELD:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Place 4 1/2 cups water in a heavy pot with the barley and bring to a boil. Reduce the mixture by 50% over high heat. Strain the liquid into a clean glass container. Mix in the lemon or lime juice and honey, stirring well.
  2. Serve well chilled.

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