Lemon Orzo

"Source: Food Network"
 
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Ready In:
13mins
Ingredients:
5
Yields:
4 cups
Serves:
4
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ingredients

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directions

  • Combine broth and water in a small pot and bring to a boil over high heat.
  • When it boils, add orzo.
  • Bring back to a boil, then cover and simmer for 5 to 6 minutes, until most of the liquid has cooked off.
  • Remove from heat and stir in oil, zest, and salt.
  • Taste, adjust seasoning as desired, and serve immediately.

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RECIPE SUBMITTED BY

Noneya
 
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