“A recipe found in the Food Network Magazine September 2011 edition, with modifications.”
READY IN:
25mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a medium sized pot, bring water to a boil and add the salt, Orzo, paprika.
  2. Lower to a simmer and cook, covered,12-15 minutes or until tender,.
  3. stirring occasionally.
  4. Let cool slightly and then add the mint, lemon zest/juice and green onions.
  5. Check for seasoning.
  6. Serve.

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