Lemon Poppy Seed Cupcakes

"I got this from a local cookbook and thought it sounded good. So, I'm keeping it here for safekeeping. The yield is guess."
 
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Ready In:
50mins
Ingredients:
7
Yields:
18 cupcakes
Serves:
18
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ingredients

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directions

  • Mix the cake mix with the flour. Remove 2/3 cup for the streusel top.
  • Add the margarine to the 2/3 cup batter and mix well.
  • Add the rest of the ingredients to the cake mix. Stir by hand until just smooth.
  • Spoon into lined muffin tins 1/2 full. Sprinkle with streusel mix.
  • Bake at 375 degrees for 25-30 minutes.

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RECIPE SUBMITTED BY

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