STREAMING NOW: Feast with Friends

Lemon Pudding Cake W Mixed Berries and Powdered Sugar Glaze

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A very moist cake made with boxed cake & pudding mixes and frozen berries. Super simple.”
READY IN:
1hr 20mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 325 degrees. Grease and flour a 12 cup bundt pan.
  2. Pour sliced almonds in the bottom of the bundt pan.
  3. Combine all cake ingredients, except for berries, in a large mixing bowl. Blend, with mixer on medium, for 2 minutes.
  4. Fold in thawed berries.
  5. Pour mixture into bundt pan over the almonds.
  6. Bake for 1 hour at 325 degrees. Remove from oven and cool for 5-10 minutes. Invert onto cake plate.
  7. For glaze, combine powdered sugar and milk, using more or less milk to get to desired consistency. Drizzle over cooled cake.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: