STREAMING NOW: Jamie's Super Food

Lemon Rice ( a Dish from Southern India )

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I have had this recipe for a long time now, so, I dont know where it comes from. But, I can describe it as unbelievably easy and unbelievably easy. I use dessicated coconut because that's what I have on hand usually. Also, you could omit the curry leaves and asafoetida if you are unable to find them or have them on hand. It will impact the taste, but the rice still would taste good.”
READY IN:
15mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil, add seeds, and dal. Allow to splutter.
  2. Add green chillies, curry leaves, onions, asafoetida
  3. Cook till onions are light pink.
  4. Add rice, turmeric, salt, lemon, coriander, coconut.
  5. Stir gently till well mixed.
  6. Cover and simmer till steaming hot.
  7. Serve hot.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: