“Light and fragrant, goes well with grilled meats”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a large skillet over medium-high heat; add celery and green onions, and sauté until celery is tender. Stir in rice and remaining ingredients; cook over low heat 2 minutes or until thoroughly heated.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: