“This recipe was found on the net per a recipe request. No name was attached.”
READY IN:
3mins
SERVES:
1
YIELD:
16 ounces
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 16 oz glass pour in sugar.
  2. Squeeze lemons to juice them (into glass) and then add the squeezed halves.
  3. Add ice, then water to fill.
  4. Cover and"shake" until sugar is dissolved.

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