“Very good for being so strikingly simple.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil pasta as directed on package. In the meantime, heat olive oil in large pan. Add spinach and cook until wilted (about 2 minutes) - stirring all the while. Add lemon juice, salt and red pepper flakes and stir again. Stir in noodles. Toss with Parmesan cheese and serve. (about 1 1/2 Celsius per serving).

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